Food Brand · Manufacturing Studio · India

Our brand. Your brand. Both built here.

Kaflur is two things at once — a restaurant-grade food line we sell under our own label, and the manufacturing studio behind kitchens, chains and FMCG brands across India.

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FSSAI LicensedISO 22000HACCP Compliant

Two Arms · One Kitchen

One company. Two ways in.

Stock our retail-ready range, or commission your own product through our manufacturing facility. Both lines run from the same kitchen, by the same team, to the same standard.

Kaflur Products

Buy the range.

Our own line of restaurant-grade gravies, marinades, seasonings, dips and dehydrates — engineered for professional kitchens, available B2B and through retail partners.

Restaurant-grade quality, retail-ready format
Wholesale supply to kitchens, chains & HORECA
Available across modern trade & D2C

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Kaflur Manufacturing

Build your own.

Your recipe, your brand, your product — engineered, formulated and produced end-to-end at our facility. From a pilot batch to a fully commercial launch.

Recipe development & reformulation
Private labelling & pack engineering
Restaurant supply for chains, at scale
Pilot to commercial production runs

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The Kaflur Range

Things we make under our own name.

Gravies

Retort-crafted regional bases. Add protein, plate in minutes.

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Marinades

Restaurant-grade rubs that scale across every protein.

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Seasonings

Finishing rubs and house blends, ratio-perfect every batch.

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Dips & Chutneys

Ready-to-serve accompaniments — no grinding, no guesswork.

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Dehydrates

1 kg replaces 8 kg fresh. Zero waste, long shelf life.

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Kaflur Manufacturing

The studio behind kitchens and brands.

Beyond our own line, we operate as the manufacturing backbone for restaurants, cloud kitchens and FMCG brands — from a chef’s recipe to commercial production, at scale.

Restaurants & Hotels

Standardise your signature dishes across every outlet and shift — without losing the chef’s recipe.

Cloud Kitchens & Chains

Compress prep time, eliminate variance and scale new menu items across locations in days.

Chefs & Caterers

Bring your formulation to a production line — from event volumes to franchise-ready output.

FMCG & Brand Builders

Take a recipe from concept to retail — formulation, packaging, private label, scale-up.

For Operating Kitchens

Manufactured for service.

You run the kitchen. We produce the components — sauces, bases, marinades and prep — that make every plate consistent across every outlet and every shift.

Your chef’s recipe, produced at scale
Up to 70% prep time saved per outlet
Long shelf life, no harmful additives
Single units to multi-location chains

Manufacturing for Kitchens

For Launching a Brand

Manufactured for shelf.

You bring the concept, recipe or product brief. We handle formulation, sampling, packaging, regulatory and full commercial production under your label.

Recipe development & reformulation
Private labelling & pack engineering
Sample, pilot and commercial production
Built for D2C, modern trade and exports

Manufacturing for Brands

Why Kaflur

Built for the businesses that take food seriously.

Recipe-Led, Always

Every product — ours or yours — starts with a real recipe and a real chef. We engineer the formulation around how the dish actually tastes.

Consistency At Scale

Retort, dehydration and blending lines that produce the same result across every batch — from pilot runs to hundreds of tonnes a year.

Speed To Plate & Shelf

Cut kitchen prep up to 70%, or move from concept to a launched FMCG product in weeks, not quarters.

Clean & Compliant

FSSAI, ISO 22000 and HACCP-aligned manufacturing. No harmful preservatives — just engineered shelf life and safety.

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Let’s build something extraordinary together.

Whether you run a professional kitchen or you’re building a food brand from the ground up — Kaflur is your manufacturing and formulation partner.

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